Thanksgiving menus start at 11:30AM

Thanksgiving Menu

SOUP

LOBSTER BROTH with spaghetti squash and herb oil


SALAD

(select one)

PEARS AND CELERY SALAD citrus vinaigrette, marinated grape tomatoes, fresh mint, parsley and watercress

SPINACH AND CORN SALAD gorgonzola cheese, avocado and nueske bacon- maple dressing


MAIN COURSE

(select one)

HERBS ROASTED TURKEY with marbled sweet potato and cauliflower puree served with Cranberry sauce and crispy parsnips

SMOKED PORK TENDERLOIN served with roasted apple sauce, baby bokchoy and corn tamale

SEA SCALLOPS WITH BUTTERNUTS SQUASH served over marinated berries


DESSERT

(select one)

PUMPKIN PIE with creamy Grand Marnier sauce

APPLE TART with vanilla ice cream

And a special Kids Menu

CHOICE OF

PUMPKIN CINNAMON DEEP  With Corn Tortilla Chips

or

MACARONI CHEESE 


CHOICE OF

TURKEY AND FRESH MOZZARELLA CHEESE SANDWICH With Cranberry and Apple Chips

or

CHICKEN VOL AU VENT With Vegetable Creamy sauce


CHOICE OF

FRIED VANILLA ICE CREAM

or

OPEN CREPE WITH NUTELLA AND BERRIES

Palmeiras Regular Menus

Bar Menu

BAR MENU



FISH TACO MULATO $10

GUACAMOLE WITH CORN

TORTILLA $12

TOMATO BASIL BRUSCHETTA $8

SHRIMP COCKTAIL $16

ROASTED CHICKEN WINGS WITH

GUAVA BBQ $12

GROVE ISLE HOT DOG $12

ANGUS BURGER $16

All Day

APPETIZERS


SOUP OF THE DAY BOWL $9

CRISPY CALAMARI WITH LEMON AIOLI $12

MEDITERRANEAN OCTOPUS $16

BEEF CARPACCIO $14

MUSSELS MARINIERE $20

ROASTED CHICKEN WINGS WITH GUAVA BBQ $12



SALADS


ADD CHICKEN $6, SALMON $8, SHRIMP $ 10 OR

SEARED TUNA $10

ROMAINE HEART $12

SPINACH AND JICAMA $15

BURRATA WITH PROSCIUTTO $16

GREEK SALAD $14

SEARED ASIAN TUNA SALAD $ 18



BRICK OVEN PIZZA


MARGARITA $14

NOUVELLA $18

ESCAMORZA WILD MUSHROOMS $16

RUSTICA $15



SANDWICHES & BURGER


CHOICE OF SIDE SALAD OR FRIES

CROQUE-MONSIEUR $14

CLUB SANDWICH $18

ANGUS BURGER $16

CHICKEN SANDWICH ON HERB CRUSTED FOCACCIA $18


ENTREES


BRANZINO $30

ATLANTIC SALMON $22

FISH OF THE DAY $ 24

SAUTÉED SHRIMPS $25

PALMEIRAS SEA SCALLOPS $28

BRAISED BONELESS SHORT RIBS $32

DOUBLE RACK OF LAMB $36

FILET MIGNON (10 OZ) $42

RIBEYE $36

ROASTED CHICKEN BREAST $24


SIDES


TRUFFLES FRENCH FRIES $8

FRENCH FRIES $6

WILTED GREENS (BOK CHOY,

BROCCOLINI, SPINACH) $7

ROASTED SWEET POTATOES $6

DOUBLE BAKED POTATOES $6

ASPARAGUS $9


A



Deserts

DESSERTS $9



CRÊPE DAME BLANCHE

CRÈME BRULÉE

PANNA COTTA

TIRAMISU

TARTA A LA NONA

CHOCOLATE CAKE

PALMEIRAS TRIO

(LEMON CRUNCH, PANNA COTTA

AND TIRAMISU)



 

Kid's Menu

  

CHICKEN FINGERS & FRENCH FRIES $8 

HOT DOG & FRENCH FRIES $8

BEEF SLIDERS WITH CHEDDAR CHEESE & FRENCH FRIES $ 8

SPAGHETTI POMODORO $8

SPAGHETTI BUTTER $8 

ICE CREAM 1 SCOOP $4 

ICE CREAM 2 SCOOPS $7

Our Wonderful Spa

November SPA MENU

Club Members received 15 % discount
MASSAGE THERAPY AND SPA BODYWORK TREATMENTS

 

Swedish Massage (60 mins) $99

Deep Tissue Massage (60 mins) $149

Aromatherapy / Swedish (60 mins) $129

Hot Stone Massage (60 mins) $129

Lymphatic Drainage (60 minutes) $129

Cupping Therapy (75 minutes) $159

Prenatal Massage (60 minutes) $159

Watsu Pool Therapy (60 minutes) $129

Neuromuscular Therapy (60 minutes)  $129

Sport (massage and stretch) (60 minutes) $129

Renew Detox Scrub & Mud (60 minutes) $159

Additional 30 Minutes (30 minutes) $49

Additional Hot Stones $49


Service Provider Specialists
Thomas Bretthauer, LMT MA 23528 (305) 321-6698 (Lead Therapist)
Carolina Lainez, LMT MA 66165 (305) 803-6241
Pamela Ponce, LMT MA 79426 (954) 701-9827